National Lobster Day is on it's way and what better way to celebrate these delicious beauties then by eating them! Check out a few of our recommendations to help you in your search this year during National Lobster Day.
158 E 48th Street
212-935-3785
The Sea Fire Grill offers a wide menu to choose from. Famous for their trio of meaty lobster rolls--the Nantucket, the traditional tail soaked in a delicious butter batter. The Maine, another lobster tail covered in mayonnaise and celery, and lastly the Tempura, a tempura lobster claw with wasabi crème fraîche and Asian-inspired slaw. If the lobster rolls don't feast your taste buds we recommend the Lobster Mac & Cheese. The Macaroni is always al dente and the texture from the bread crumbs add irresistible flavor.
250 W 50th St
New York
(212) 333-7256
Although, the Palm is known for it's juicy steaks, the lobster rolls at The Palm are a must. With dishes such as the succulent crustacean and the Nova Scotia Lobster BLT you'll never go into The Palm for steak again!
222 Lafayette Street
NY, NY 10012
(212)343-3236
Ed’s Lobster Bar is famous for fresh lobsters from Maine and it's delicious lobster rolls. It was named best by Iron Chef Michael Symon on Food Network’s Food Feud. The owner Ed is so serious about his lobster he has his own tattoo of a lobster on his arm.
9 East 7th Street
New York, NY 10003
212-387-8487
At Luke’s, fresh Maine lobster is slapped on white bread in a blended sauce. The secret lies in the spices. Covered in Hellman’s mayonnaise, celery salt, and dashes of oregano and thyme Luke’s Lobsters is like no other.
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